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Water Quality and Fish Health Management

By: A.S. Pawase (Author) , B.R. Chavan (Author) , Channarong Rodkhum (Author) , Manoj Kamble Seema (Author) , Medhe Aranya Ponpornpisit (Author) , Nopadon Pirarat (Author) , P.E. Shingare (Author) , Prashant S. Bodake (Author)

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Ksh 20,000.00

Format: Hardback or Cased Book

ISBN-10: 9358876840

ISBN-13: 9789358876840

Publisher: New India Publishing Agency

Imprint: New India Publishing Agency

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Dec 28th, 2023

Publication Status: Active

Product extent: 110 Pages

Weight: 310.00 grams

Product Classification / Subject(s): Aquaculture & fish-farming: practice & techniques

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This book offers a detailed exploration of finfish and shellfish health in the first section. It covers health examination techniques for finfish, necropsy and sample collection, microbiology diagnosis, bacterial isolation and identification, and the preparation of subculture plates. Additionally, the health examination of shrimp and molecular technology are also discussed. The second section of the book focuses on water quality in aquaculture ponds, including pH estimation, ammonia nitrogen and nitrite nitrogen analysis, and dissolved oxygen measurement. The third section provides an overview of small-scale aquaculture systems. This book serves as an innovative academic guide for students, faculty, and farmers, aiming to enhance fish production, improve food security, and support livelihoods.

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