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The Pain D'Avignon Baking Book : A War, An Unlikely Bakery, and a Master Class in Bread

By: Kathleen Hackett (Author) , Mario Carbone (Author) , Uliks Fehmiu (Author)

2 in stock

Ksh 11,400.00

Format: Hardback or Cased Book

ISBN-10: 0525536116

ISBN-13: 9780525536116

Publisher: Penguin Putnam Inc

Imprint: Avery Publishing Group Inc.,U.S.

Country of Manufacture: CN

Country of Publication: GB

Publication Date: Oct 4th, 2022

Publication Status: Active

Product extent: 352 Pages

Weight: 1548.00 grams

Dimensions (height x width x thickness): 22.30 x 26.10 x 3.30 cms

Product Classification / Subject(s): General cookery & recipes

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For thirty years Pain D''Avignon has been pursuing excellence in the art of the bread making inspired by the old-world methods while partnering with New York''s top chefs to bring a five-star bread to our everyday life. As a baker who had an unorthodox bread education, Uliks Fehmiu has learned over time that practice and patience are the most important parts of the journey, and here he shares this important lesson with home bakers everywhere, while giving them an accessible, step-by-step primer on mastering the fundamentals. With 60 recipes, The Pain D''Avignon Baking Book is a tried-and-true collection of must-make breads and pastries.

Get The Pain D'Avignon Baking Book by at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Penguin Putnam Inc and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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