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The Economics of Food Price Volatility (National Bureau of Economic Research Conference Report)

By: Brian D. Wright (Edited by) , David Hummels (Edited by) , Jean-Paul Chavas (Edited by)

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Ksh 28,350.00

Format: Hardback or Cased Book

ISBN-10: 022612892X

ISBN-13: 9780226128924

Collection / Series: National Bureau of Economic Research Conference Report

Collection Type: Publisher collection

Publisher: The University of Chicago Press

Imprint: University of Chicago Press

Country of Manufacture: US

Country of Publication: GB

Publication Date: Oct 14th, 2014

Publication Status: Active

Product extent: 440 Pages

Weight: 676.00 grams

Dimensions (height x width x thickness): 23.50 x 16.00 x 2.70 cms

Product Classification / Subject(s): Agricultural economics
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There has been an increase in food price instability in recent years, with varied consequences for farmers, market participants, and consumers. Does financial speculation affect food price volatility? This book address this and other questions.

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