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Seafood: Down East Recipes

By: Marjorie Standish (Author)

Extended Catalogue

Ksh 1,900.00

Format: Paperback or Softback

ISBN-10: 0892724234

ISBN-13: 9780892724239

Publisher: Rowman & Littlefield

Imprint: Down East Books,U.S.

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Mar 1st, 1997

Publication Status: Active

Product extent: 64 Pages

Weight: 116.00 grams

Dimensions (height x width x thickness): 15.30 x 22.90 x 0.80 cms

Product Classification / Subject(s): National & regional cuisine
Cooking with fish & seafood

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With more than a dash of Maine friendliness, Marjorie Standish serves up a bounty of satisfying dishes such as Finnan Haddie, Baked Stuffed Lobster, Old-Fashioned Clam Pie, Boothbay Harbor Crab Cakes, Lobster Casserole, and many more—all submitted over the years by faithful readers of Marjorie's wonderful newspaper column Cooking Down East. Pull up a chair and enjoy.

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