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Organic Food and Farming in China

By: Canada) Scott Steffanie (University of Waterloo (Author) , Canada) Si Waterloo Zhenzhong (Balsillie School of International Affairs (Author) , Canada) Schumilas Theresa (Wilfrid Laurier University (Author)

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Ksh 9,350.00

Format: Paperback or Softback

ISBN-13: 9780367586287

Publisher: Taylor & Francis Ltd

Publication Date: Jun 30th, 2020

Dimension: 23.40 x 15.60 x 45.30 cms

Category: Development studies

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China has a rapidly expanding organic agriculture and food sector, and there is a revolution in ecological food and ethical eating in China's cities. This book shows how social, economic, cultural and environmental conditions have converged to shape the development of both a 'formal' and 'informal' organic sector.

Get Organic Food and Farming in China by Steffanie (University of Waterloo, Canada) Scott at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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