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Forage Evaluation in Ruminant Nutrition

By: D Givens (Edited by) , Emyr Owen (Edited by) , Roger Axford (Edited by)

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Ksh 42,450.00

Format: Hardback or Cased Book

ISBN-10: 0851993443

ISBN-13: 9780851993447

Publisher: CABI Publishing

Imprint: CABI Publishing

Country of Manufacture: GB

Country of Publication: GB

Publication Date: May 25th, 2000

Publication Status: Active

Product extent: 496 Pages

Weight: 1032.00 grams

Dimensions (height x width x thickness): 17.70 x 24.50 x 4.40 cms

Product Classification / Subject(s): Veterinary medicine: large animals (domestic / farm)
Veterinary nutrition
Animal husbandry

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This book is the single definitive reference volume on the current status of research in this area. Covers all forages eaten by ruminant animals.
Current pressures to maximise the use of forages in ruminant diets have renewed interest in fast, inexpensive methods for the estimation of their nutritional value. As a result, a wide variety of biological and physiochemical procedures have recently been investigated for this purpose.This book is the single definitive reference volume on the current status of research in this areaCovers all forages eaten by ruminant animals

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