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By: A. K. Haghi (Edited by) , Ann Rose Abraham (Edited by) , Juan Carlos Contreras-Esquivel (Edited by) , Leonardo Sepulveda Torre (Edited by)
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This volume reviews achievements in bioprocess and biosystems engineering, biosynthesis, food, agriculture, and biotechnology-related issues. Considering the fact that biological alternatives can replace harmful chemical products in order to maintain ecosystems for a sustainable future, the book covers the role of biotechnology in industrial products, environmental remediation, and agriculture biotechnology, with updated research and case studies.
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