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Behind The Pass : A collection of recipes from behind the pass of the UK's best chefs

By: Luke French (Author) , Stacey Sherwood-French (Author)

5 in stock

Ksh 11,100.00

Format: Hardback or Cased Book

ISBN-10: 1910863947

ISBN-13: 9781910863947

Publisher: Meze Publishing

Imprint: Meze Publishing

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Dec 1st, 2022

Publication Status: Active

Product extent: 288 Pages

Weight: 1016.00 grams

Dimensions (height x width x thickness): 20.00 x 25.30 x 3.00 cms

Product Classification / Subject(s): TV / celebrity chef cookbooks
National & regional cuisine
Cooking with specific gadgets
Cookery dishes & courses

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Behind The Pass is a unique showcase of the very best chefs across the UK, offering readers an unprecedented insight into the minds of seasoned professionals and rising stars within the culinary world. This is a must-have for any foodie wanting the inside scoop on the UK's next culinary giants.

Get Behind The Pass by at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Meze Publishing and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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